DREAM IN THE HEIGHTS
The wine is made from selected grapes from the Montejo, Pardilla, Toboganes, and Canteras plots. After a three-day cold pre-fermentation maceration, alcoholic fermentation takes place with native yeasts in stainless steel tanks, with pumping over and phenolic control. Malolactic fermentation takes place spontaneously in French oak foudres, with battonage. The wine ages for 12 months in the same foudres and is bottled without fining or stabilization. It may present natural sediment, reflecting its purity and minimal intervention.
- Regular price
- EUR 51,00
- Sale price
- EUR 51,00
- Regular price
-
EUR
For purchases over €200, there are no shipping costs.
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About this wine